Pumpkin Spice Dutch Baby Pancake

Ingredients:

• 1/2 cup all-purpose flour
• 1/2 cup milk
• 2 eggs
• 2 tbsp granulated sugar
• 1/2 tsp vanilla extract
• 1 tsp lemon zest
• 1/4 tsp salt
• 2 tbsp butter
• 1 tsp pumpkin pie spice
• RIND Snacks Straw-Peary Blend

Instructions:

1. * Preheat a 9” oven-safe skillet in the oven.
2. Blend flour, milk, eggs, sugar, vanilla, lemon zest, pumpkin pie spice, and salt.
3. Let the batter rest for 10-20 minutes.
4. Add butter to the hot skillet, pour in the batter.
5. Spread a handful of RIND healthy snack evenly on top of the batter.

Watch here